이런 레스토랑을 잘 안다녀봐서 잘모르지만.. 맛있는 것 같아요 신기하고 너무 좋은 식사였네요

Eggplant 3 ways- very interesting textures, with my favorite smoked eggplant spread from Aziza

As someone who has lived in Morocco for almost a year, it is very hard to find real Moroccan food in SF. Mourad does not only have authentic traditional Moroccan food, but also manages to mix that with new cuisine techniques for a perfect combination of flavor and texture. A little bit overpriced, but 100% recommendable.

We splurged and went for the tasting menu with wine pairings, and it did not disappoint.

Duck liver appetizer - 5/5 Octopus appetizer - 5/5 Scallop entree - 5/5 Ribeye entree - 4/5 Chicken shared entree - 3/5 Sides - 4/5 - Couscous, Kale, Potato, Beans Black currant dessert - 4/5